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Organic Ghee

Ingredients:

Canadian Organic Ghee (unsalted butter derived from milk with all water and milk solids removed; also known as clarified butter)

Dosage:

       Use in cooking as desired.

Research confirms that ghee

  • Is a saturated fat that supplies energy
  • Contains omega 3 and omega 6 fatty acids
  • Aids in the absorption of fat soluble vitamins
  • A source of Vitamin A, which builds strong bones and teeth, promotes healthy skin and membranes, and supports and maintains night vision

Other reasons to use ghee

  • Is stable at high temperatures, which makes it an ideal cooking oil
  • Has an aroma and taste that are unrivalled
  • Has all the good qualities of butter without the impurities

REFRIGERATION RECOMMENDED AFTER OPENING

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